​ This recipe for Coffee, Date & Chocolate slice is one that I first posted last May but that I made earlier this week...because it's so...

​ This is the easiest, most delicious way (I think!) to enjoy Brussel sprouts, a vegetable I once refused to eat as a youngster. No one...

​ You know those nights right before shopping day when you look in the fridge and pantry and wonder what you are going to pull together...

These patties are amazing. Juicy, packed with flavour and all round YUM! I would encourage you to buy premium beef mince. We used an...

I was given a HUGE pumpkin the other day and what better way to use it than in a flavoursome Thai Pumpkin Soup. This recipe is so easy...

1. Where do you currently live? I was brought up in a small town in Northland but have recently moved to Christchurch to play for the...

Each week I’m aiming to highlight a ‘Vegetable of the Week’, not only for me but to encourage others to try something they may not...

Pictured above: Julia Edward (front), Sophie MacKenzie (back). At the 2014 World Rowing Championships with the gold medal after winning...

On Friday night we had a wee dog ‘incident’. What started out as a casual pooch stroll in the dark with a head lamp ended up in a...

​ To compliment some work I'm doing with Sport Tasman and the Pathway to Podium Programme run through High Performance Sport and Sport...