​ As it so happens, this recipe materialised by accident. I’d made a vegetable juice* down at the Bach over Christmas and I ended up with...

I have a bit of an obsession with summery chia puddings at the moment. I think it started out because it was so darn cold a few weeks ago...

We’ve always had a favourite carrot cake recipe and we’ve been making it for years. It’s one of those cakes that people request as a...

My Darling Lemon Thyme is a delicious book packed full of recipes made with love, nutritious produce and gluten-free ingredients. The...

I love a chia seed and no more than in this creamy, nutritious pudding that could easily be eaten for breakfast. The combination of...

This morning I was lucky enough to present a nutrition seminar to the talented group of young New Zealander’s representing our fine...

​ I made these moreish little tarts one evening for friends a while ago now and I’ve been promising to post the recipe for an age – sorry...

​ After a lovely Sunday sleep in (my one for the week and one that I absolutely adore!), I was craving pancakes for Sunday brunch. Given...

I absolutely love chocolaty-like avocado mousse. I tried this nutritious substitute for regular chocolate mousse for the first time last...

​​ We always seem to have two or three bananas left at the end of the week that are perfect for baking. I’m starting to wonder if the...